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Menu suggestions

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Suggested menus for more than 20 persons

Soups

  • Clear soup with semolina dumplings and fresh chives DM 5.20 / Euro 2.70
  • Clear soup with liver "spätzle" DM 4.80 / Euro 2.50
  • Consommé of boiled beef with herb omelette strips DM 5.20 / Euro 2.70
  • Munich bacon dumpling soup DM 6.20 / Euro 3.20
  • Soup for special occasions (meat strudel, semolina dumplings and liver "spätzle" in a strong cauldron stock with freshly chopped chives) DM 6.80 / Euro 3.50

Hors-d'oeuvre

  • Salmon lasagne on tomato sauce DM 17.80 / Euro 9.10
  • Home-made tagliatelle in a creamed herb sauce with salmon slivers tossed in butter DM 16.80 / Euro 8.60

Central table arrangement for your guests:

  • Radishes, home-made liver sausage, lard in earthenware pots, home-made bread and butter DM 15.80 / Euro 8.10
  • Smoked salmon with grated potato fritters and apple horseradish DM 15.80 / Euro 8.10
  • Lamb´s lettuce in sweet and sour dressing with chopped egg and turkey breast pieces tossed in butter DM 16.80 / Euro 8.60
  • Green salad in oil and vinegar dressing with fried oyster mushrooms DM 11.80 / Euro 6.00

Main courses
(Served on individual plates or arranged on serving dishes)

  • Breast of veal stuffed with mushrooms, boiled potatoes and salad DM 19.80 / Euro 10.20
  • Boiled beef in horseradish sauce with buttered potatoes and salad DM 21.80 /Euro 11.20
  • Mixed Bavarian roast (pork, veal and suckling pig) with Bavarian cabbage and sliced bread dumpling DM 31.80 / Euro 16.30
  • Glazed leg of veal with buttered vegetables and bread dumpling DM 22.80 / Euro 11.70
  • Mixed leg roasts (veal and pork) fresh from the oven in a dark beer sauce with sliced bread dumpling and Bavarian cabbage DM 23.80 / Euro 12.20
  • Fillet dish - Filet of pork in a creamed mushroom sauce with buttered pasta and fresh market salads DM 29.80 / Euro 15.30
  • Grilled Bavarian duck, accompanied by red cabbage with apple and potato dumpling DM 24.80 / Euro 12.70
  • Roast suckling pig fresh from the oven, basted in Hacker-Pschorr yeast beer, bread and potato dumplings and warmed cabbage salad flavoured with bacon DM 28.80 / Euro 14.80

Our Christmas menu

Table arranged with Christmas decorations
Lamb´s lettuce in a walnut oil and raspberry vinegar dressing with smoked salmon Duck with potato dumpling and red cabbage Gingerbread ice-cream with winter fruits Price: DM 40,- / Euro 20.50 per person

Fish and Game

  • Grilled slices of fresh salmon on basil sauce with buttered rice and green salad 28.80
  • Filleted pike on leaf spinach with whipped butter sauce, accompanied by parsley potatoes 28.80
  • Stewed game in juniper cream sauce with cranberries, Brussels sprouts sprinkled with bacon and home-made buttered pasta 26.80
  • Larded leg of hare in a mushroom sauce, stuffed pear and home-made buttered pasta 23.80

Desserts

  • Creme bavaroise with fresh fruits 10.80
  • Mousse au chocolat 10.80
  • Fruit salad 7.80
  • Apple fritters in beer batter, dusted in cinnamon and sugar, served with vanilla ice-cream 10.80
  • Home-made strudel filled with sweet cream cheese, served with vanilla ice-cream 7.80
  • Hot forest berries with vanilla ice-cream and cream 9.80

Status: 01.08.1997